Description
Sarson ka Saag is a yummy dish from Punjab, a state in Pakistan. It’s made from mustard greens (sarson), spinach, and other tasty ingredients.
The greens are cooked with spices and butter to make a flavorful and healthy dish. It’s often served with makki di roti (cornmeal flatbread) and a dollop of butter. Sarson ka Saag is loved by many for its delicious taste and nutritious goodness!
Reviews
There are no reviews yet.